Canola oil | 1 Tablespoon |
OZO® Plant-Based Mexican Seasoned Ground | 1 Package |
Pinto beans, rinsed and drained | (1) 15 oz. Can |
Ground cumin | ½ Teaspoon |
Chili powder | ½ Teaspoon |
Corn chips | (2) 9 oz. Bags |
Optional Toppings | Yielding 4 Cups Total |
Shredded Mexican cheese | |
Sour cream | |
Guacamole | |
Green onion, sliced | |
Jalapeño pepper, sliced | |
Tomato, diced | |
Avocado, diced | |
White onion, diced | |
Green chiles, diced |