OZO® Plant-Based Ground | ½ Package |
Vegetable stock | 3 to 4 Cups |
Pumpkin purée | ½ Item |
Olive oil | 2 Tablespoons |
White onion, chopped | 1 Medium |
Nutmeg | 1 Teaspoon |
White salt, freshly ground | 1 Teaspoon |
Arborio rice | 1 Cup |
White wine (or extra cup vegetable stock) | 1 Cup |
Parmesan cheese (freshly grated), plus more for serving | 1 Cup |