Plant-based Italian Style Meatballs

Plant-based Italian Style Meatballs

Our Plant-Based Italian Style Meatballs are rolling in zesty spices and rich, layered flavor. Toss them with spaghetti and sauce, stack them in a sandwich or add them to stroganoff or soup.

Mama mia - the possibilities are delicious!

Plant-based Italian Style Meatballs
BevVeg Vegan
Nutrition Facts
BevVeg Vegan

TASTE THE DIFFERENCE

PEAS

Our protein is
powered by peas.
Pea protein is a
high-quality protein
and a great source of iron.
Pea protein has been known to
aid muscle growth, weight loss
and heart health.

SHIITAKE
MUSHROOMS

The power of mushrooms
adds taste and
nutritional value
to our ingredients.

FERMENTATION

Our fermentation
process can make
plant protein more
digestible, and easier
for your body to
process and utilize.

INGREDIENTS

Water, Wheat Gluten, Textured Pea Protein (Pea Protein, Pea Fiber), Canola Oil, Sustainable Palm Oil, Methylcellulose, Salt, Pea and Rice Protein Fermented by Shiitake Mycelia, Sugar, Spices, Tomato*, Onion*, Ascorbic Acid, Yeast Extract, Fruit and Vegetable Juice (color), Autolyzed Yeast Extract, Natural Flavors. CONTAINS WHEAT.
*Dehydrated

MEAL INSPIRATION

  • OZO™ Swedish Meatballs
  • OZO™ Meatball Subs
  • OZO™ Meatball Pizza
  • OZO™ Meatball Noodle Soup
  • OZO™ Meatball Stroganoff
Burgers
Mexican Seasoned Ground
Ground

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