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Plant-Based

Ground

4 star 5 Reviews

Our Plant-Based Ground packs big flavor into delicious ground crumbles. Perfect for any meal—from sloppy joes to chili cook-offs to casseroles. SAVOR THE FLAVOR!

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Peas
Peas:

Our protein is powered by peas.
Pea protein is a high-quality protein and a great source of iron. Pea protein has been known to aid muscle growth, weight loss and heart health.

Mushrooms
Shiitake Mushrooms:
Peas
Shiitake Mushrooms:

The power of mushrooms adds taste and nutritional value to our ingredients.

Fermentation
Fermentation:

Our fermentation process can make plant protein more digestible, and easier for your body to process and utilize.

Ingredients

Water, Textured Pea Protein Blend (Textured Pea Protein, Pea And Rice Protein Fermented By Shiitake Mycelia, Pea Fiber), Sustainable Palm Oil, Canola Oil, Steamed Chickpea Flour, Contains Less Than 2% Of: Pea Protein Powder, Vegetable And Fruit Juice (Color), Salt, Rosemary Extract, Yeast Extract, Natural Flavor, Methylcellulose.
Does Not Contain Gluten.

Nutrition Label
Nutrition Label

Ingredients

Water, Textured Pea Protein Blend (Textured Pea Protein, Pea And Rice Protein Fermented By Shiitake Mycelia, Pea Fiber), Sustainable Palm Oil, Canola Oil, Steamed Chickpea Flour, Contains Less Than 2% Of: Pea Protein Powder, Vegetable And Fruit Juice (Color), Salt, Rosemary Extract, Yeast Extract, Natural Flavor, Methylcellulose.
Does Not Contain Gluten.

BevVeg Vegan Non GMO Verified

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Reviews

Plant-Based Ground (Refrigerated 4-pack)

5 star March 28, 2022

Claudia W.

Plant-Based Ground (Refrigerated 4-pack)

Hard to Find locally, Easy to Order Online

5 star August 30, 2021

Douglas C.

Ordered it in the 4 pack. My wife loves the stuff. It came pretty quick considering we found it locally… loved it … then they stopped carrying it. May order online again because she loves it so much the silly Vegan/Pescatarian! Lmao

The best

5 star August 08, 2021

Kelly M.

The best plant-based ground “meat” by far. Texture and flavor are almost indistinguishable from actual meat before you even add any seasoning. By the time you complete a recipe with this used in it, I truly don’t think anybody would be able to tell that it wasn’t real meat.
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